← Back to coffees
Archive: Ethiopia Bekele Belaycho Espresso
—
Not yet rated
0
Reviews
Description
From the roasterProduced by Bekele Belaycho in Ethiopia’s Sidama region, this natural lot is dried slowly on raised beds, allowing fruit sugars to develop while preserving structure and definition. The result is a coffee that pairs concentrated sweetness with ripe fruit and a soft, creamy finish.
Reviews
0 reviewsNo reviews yet. Be the first to share your thoughts.
Write a Review
Sign in to share your tasting notes. Your reviews sync across devices.